Confit Garlic / Garlic Oil / Roasted Garlic Aioli / Ricotta / Romano / Parsley. Can be made vegan/vegetarian/gf.

Red sauce, romano. Can be made vegan/vegetarian/gf.

Marinated artichokes, hot peppers, cherry tomatoes, balsamic glaze, arugula salad, shaved parmesan.

Vodka sauce, pesto, romano, oregano. Nut-free. Can be made vegetarian/gf but not vegan.

Roasted chicken, bacon, mushrooms, green peppers, house buttermilk ranch. Can be made vegan/vegetarian/gf. Vegan/vegetarian version uses Coven Pupperoni (contains gluten) and vegan bacon.

Roasted chicken, bacon, red onions, carolina gold BBQ sauce (mustard based), garlic oil, romano. Can be made vegan/vegetarian/gf. Vegan/vegetarian version uses Coven Pupperoni (contains gluten) and vegan bacon.

Nduja sausage, fig jam, ricotta, basil. Can be made vegan/vegetarian/gf. Vegan/vegetarian version uses Coven Pupperoni (contains gluten)
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Dill pickles, bacon, roasted garlic mayo, fresh dill. Can be made vegan/vegetarian/gf. Vegan/vegetarian version uses vegan bacon.

Venetian dry cured pepperoni, bacon, green peppers, mushrooms, black olives, red sauce, romano. Can be made vegan/vegetarian/gf. Vegan/vegetarian version uses Beyond pepperoni and vegan bacon.

Venetian dry cured pepperoni, red sauce, romano, house scotch bonnet honey, pickled jalapenos. Can be made vegan/vegetarian/gf. Vegan/vegetarian version uses Beyond pepperoni.